Toasted walnuts are placed on the plate with the spinach leaves and fresh grated Parmigiano Reggiano is grated over the top. The final garnish is a small cluster of Thai Basil.
Pasta Rose Salad
11 Saturday Aug 2012
Original size at 600 × 562
11 Saturday Aug 2012
Original size at 600 × 562
Toasted walnuts are placed on the plate with the spinach leaves and fresh grated Parmigiano Reggiano is grated over the top. The final garnish is a small cluster of Thai Basil.
All Sparkled Up 
